Strawberry Cake

[sheguy]

INGREDIENTS
1 (18.25 ounce) package angel food cake mix
2 cups heavy whipping cream
2 tablespoons confectioners' sugar
2 tablespoons unsweetened cocoa powder
2 pints fresh strawberries, halved
DIRECTIONS
Bake cake for filling according to package directions. Let cool.
Slice angel food cake in half horizontally. Creat a tunnel for the filling by removing a small amount of the interior of the bottom half of the cake.
In a bowl combine cream, confectioners' sugar and cocoa; whip until soft peaks form. Fold half the strawberries into half the whipped cream; spoon into cake tunnel, pressing down firmly.
Replace top of cake; pressing gently. Frost cake with remaining cream mixture. Cover top of cake with remaining strawberries. Chill about 15 minutes before slicing. Serves 10-12 people.

[Samanthajones]

that looks extremely tasty!!!...wanna come and make it for me!!!....plz..z..keep on posting more gr8 recipes!!

[Jessfrance]

ohhh nooo!! dnt let me down... i want that now!!! right nowwwww!! z

great recipe sheguy!!! keep posting more for us this xmas

[aswathy123]

woww!!!!it looks tasty....can u make it 4 me ...
tanx anyway...

[ria]

Good one mate...Keep going...!

[sisasu]

Good stuff. I will try it......

[sparrow]

hmmm looks and I am sure is Yummy... thanx for the receipe

[ashi1]

Thanks for sharing

[koshys]

thank u very much

[kaduva001]

cool.......let me try ittttt