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<p>I have become more & more interested in trying recipes with*<strong>Barbecue*Sauce</strong>. The sweet, tangy & smoky flavor of BBQ sauce is a welcome change after having Spicy Indian Curries. Here is a recipe for <strong>Barbecue Flavored Ground Chicken and Cabbage</strong>. Cabbage goes well with Ground Chicken since it’s so versatile.</p>
<div id="attachment_5851" class="wp-caption aligncenter" readability="1"><img class="size-full wp-image-5851 " title="IMG_7700" src="http://recipes.malayali.me/wp-content/uploads/2011/07/IMG_7700.jpg" alt="Barbecue Flavored Ground Chicken" width="521" height="436" /><p class="wp-caption-text">Barbecue Flavored Ground Chicken</p></div>
<p><span><strong>Ingredients</strong></span></p>
<ol><li>Ground Chicken – 1 lb</li>
<li>Diced Onions – 1 medium</li>
<li>Chopped Cabbage – 1.5 cups</li>
<li>Chopped Tomatoes – 1 medium</li>
<li>Slit Green Chillies – 2 (optional)</li>
<li>Minced Garlic – 4 cloves</li>
<li>Red Chilly Powder – 1 tsp (Alter according to your spice tolerance)</li>
<li>Spicy Brown Mustard – 1 tbsp</li>
<li>Brown Sugar – 1 tbsp (Alter according to your desired level of sweetness)</li>
<li>Ketchup – 3 tbsp</li>
<li>Vinegar – 1 to 2 tsp</li>
<li>Black Pepper Powder – 1/2 tsp</li>
<li>Barbecue*Sauce – 2 to 3 tbsp</li>
<li>Diced Green Onions – A handful</li>
<li>Olive Oil – 2 tbsp</li>
<li>Salt – to taste</li>
<li>Water – as needed</li>
</ol><p><span><strong>Preparation Method</strong></span></p>
<ol><li>Heat olive oil in a large pan and saute onions until translucent.</li>
<li>Throw in the minced garlic, green chillies and diced tomatoes. Saute until the tomatoes are mashed.</li>
<li>Reduce heat and add red chilly powder and little salt. Saute for a minute.</li>
<li>Add the ground chicken and cabbage to the pan and brown the chicken for a few minutes.</li>
<li>Next add mustard, ketchup, brown sugar, black pepper powder,*barbecue*sauce and vinegar. Mix everything together and add 1/2 cup of water.</li>
<li>Simmer the chicken for 15-20 minutes until cooked. The gravy should cling to the meat.*Garnish with green onions before serving.</li>
<li>Serve this on a Sandwich or as a Side dish.</li>
</ol>
<p><b>Related posts:</b></p><ol><li><a href="http://recipes.malayali.me/non-veg/indo-chinese-style-chicken-kheema-ground-chicken" rel="bookmark" title="Permanent Link: Indo Chinese Style Chicken Kheema (Ground Chicken)">Indo Chinese Style Chicken Kheema (Ground Chicken)</a></li>
<li><a href="http://recipes.malayali.me/non-veg/barbecue-chicken-bits" rel="bookmark" title="Permanent Link: Barbecue Chicken Bits">Barbecue Chicken Bits</a></li>
<li><a href="http://recipes.malayali.me/non-veg/tomato-chicken-roast" rel="bookmark" title="Permanent Link: Tomato Chicken Roast">Tomato Chicken Roast</a></li>
<li><a href="http://recipes.malayali.me/non-veg/spicy-kerala-chicken-masala" rel="bookmark" title="Permanent Link: Spicy Kerala Chicken Masala">Spicy Kerala Chicken Masala</a></li>
<li><a href="http://recipes.malayali.me/non-veg/spicy-chilly-chicken" rel="bookmark" title="Permanent Link: Spicy Chilly Chicken">Spicy Chilly Chicken</a></li>
</ol></div></div><br><br><center><a href="http://www.wizardrss.com">Powered By WizardRSS.com</a> | <a href="http://www.wizardrss.com">Full Text RSS Feed</a> | <a href="http://www.wpzonbuilder.com">Amazon Plugin</a> | <a href="http://www.hud-1.info">Settlement Statement</a> | <a href="http://www.wptip.net">WordPress Tutorials</a></center>
<!-- AddThis Button Begin -->
<p>I have become more & more interested in trying recipes with*<strong>Barbecue*Sauce</strong>. The sweet, tangy & smoky flavor of BBQ sauce is a welcome change after having Spicy Indian Curries. Here is a recipe for <strong>Barbecue Flavored Ground Chicken and Cabbage</strong>. Cabbage goes well with Ground Chicken since it’s so versatile.</p>
<div id="attachment_5851" class="wp-caption aligncenter" readability="1"><img class="size-full wp-image-5851 " title="IMG_7700" src="http://recipes.malayali.me/wp-content/uploads/2011/07/IMG_7700.jpg" alt="Barbecue Flavored Ground Chicken" width="521" height="436" /><p class="wp-caption-text">Barbecue Flavored Ground Chicken</p></div>
<p><span><strong>Ingredients</strong></span></p>
<ol><li>Ground Chicken – 1 lb</li>
<li>Diced Onions – 1 medium</li>
<li>Chopped Cabbage – 1.5 cups</li>
<li>Chopped Tomatoes – 1 medium</li>
<li>Slit Green Chillies – 2 (optional)</li>
<li>Minced Garlic – 4 cloves</li>
<li>Red Chilly Powder – 1 tsp (Alter according to your spice tolerance)</li>
<li>Spicy Brown Mustard – 1 tbsp</li>
<li>Brown Sugar – 1 tbsp (Alter according to your desired level of sweetness)</li>
<li>Ketchup – 3 tbsp</li>
<li>Vinegar – 1 to 2 tsp</li>
<li>Black Pepper Powder – 1/2 tsp</li>
<li>Barbecue*Sauce – 2 to 3 tbsp</li>
<li>Diced Green Onions – A handful</li>
<li>Olive Oil – 2 tbsp</li>
<li>Salt – to taste</li>
<li>Water – as needed</li>
</ol><p><span><strong>Preparation Method</strong></span></p>
<ol><li>Heat olive oil in a large pan and saute onions until translucent.</li>
<li>Throw in the minced garlic, green chillies and diced tomatoes. Saute until the tomatoes are mashed.</li>
<li>Reduce heat and add red chilly powder and little salt. Saute for a minute.</li>
<li>Add the ground chicken and cabbage to the pan and brown the chicken for a few minutes.</li>
<li>Next add mustard, ketchup, brown sugar, black pepper powder,*barbecue*sauce and vinegar. Mix everything together and add 1/2 cup of water.</li>
<li>Simmer the chicken for 15-20 minutes until cooked. The gravy should cling to the meat.*Garnish with green onions before serving.</li>
<li>Serve this on a Sandwich or as a Side dish.</li>
</ol>
<p><b>Related posts:</b></p><ol><li><a href="http://recipes.malayali.me/non-veg/indo-chinese-style-chicken-kheema-ground-chicken" rel="bookmark" title="Permanent Link: Indo Chinese Style Chicken Kheema (Ground Chicken)">Indo Chinese Style Chicken Kheema (Ground Chicken)</a></li>
<li><a href="http://recipes.malayali.me/non-veg/barbecue-chicken-bits" rel="bookmark" title="Permanent Link: Barbecue Chicken Bits">Barbecue Chicken Bits</a></li>
<li><a href="http://recipes.malayali.me/non-veg/tomato-chicken-roast" rel="bookmark" title="Permanent Link: Tomato Chicken Roast">Tomato Chicken Roast</a></li>
<li><a href="http://recipes.malayali.me/non-veg/spicy-kerala-chicken-masala" rel="bookmark" title="Permanent Link: Spicy Kerala Chicken Masala">Spicy Kerala Chicken Masala</a></li>
<li><a href="http://recipes.malayali.me/non-veg/spicy-chilly-chicken" rel="bookmark" title="Permanent Link: Spicy Chilly Chicken">Spicy Chilly Chicken</a></li>
</ol></div></div><br><br><center><a href="http://www.wizardrss.com">Powered By WizardRSS.com</a> | <a href="http://www.wizardrss.com">Full Text RSS Feed</a> | <a href="http://www.wpzonbuilder.com">Amazon Plugin</a> | <a href="http://www.hud-1.info">Settlement Statement</a> | <a href="http://www.wptip.net">WordPress Tutorials</a></center>
