Bhel Puri Recipe

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  • reni_shin2
    • Aug 2007
    • 9595

    Bhel Puri Recipe




    BHEL PURI Ingredients :


    Puffed rice 4 cups
    Sev 2 cups
    Onion 1 no finely chopped
    Tomato 2 nos finely chopped
    Mango 1/2 cup finely chopped.
    Tumeric 1 tsp
    Carrot grated 1/4 Cup.
    Cucumber 1/2 Cup finely chopped.
    Potatoes 2 nos boiled,peeled & cubed
    salt,chilli pwd acc to taste
    Green chutney
    sweet chutney

    Methods :

    For Green chutney:

    Cilantro 1/2 bunch
    green chillies 6 nos
    potato wafers 1 tsp
    salt & lemon juice.
    Blend all the above to a fine paste & reserve.

    Sweet/sour chutney:

    Tamarind extract 1 cup
    Pitted Dates 1/2 cup
    Brown sugar 1 Tbsp.
    Cumin Powder 2 tsp.
    Chilli Powder 2 Tsp.
    Salt Acc to taste

    Boil the above till they reduce by half & cool.
    Grind it to smooth consistency.

    For Bhel puri:

    mix all the ingredients & serve in an individual plates
    immediately.In case of entertaining keep everything
    seperately in individual bowls & let the guests mix
    them by themselves.





    THANKS ADIKYANE MARAKKALLE !
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