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Egg Sandwich Recipe
Ingredients
3 hard boiled eggs
1/4 cup chopped coriander leaves
1/2 cooked meat pieces (approx 1/4")
1/2 cup mayonnaise
1/2 tsp black pepper powder
salt as per taste
1/4 cup chopped capsicum
2 green chillies, chopped finely
1/4 cup grated cheese
1 onion, sliced thinly
4 bread rolls
butter
Method
Mix cheese and mayonnaise well. Chop coarsely the eggs.
Mix it with meat pieces, pepper powder and salt. Add capsicum, chilli and
coriander leaves.
Add cheese-mayonnaise mixture. Mix it well.
Halve the rolls and butter both the sides. Top 4 halves with egg mixture.
Layer it with onion slices. Cover with remaining halves.
Bake it at 400o F for 10-15 mins. (till cheese melts)
Serve with raw vegetable slices / lettuce leaves.
Ingredients
3 hard boiled eggs
1/4 cup chopped coriander leaves
1/2 cooked meat pieces (approx 1/4")
1/2 cup mayonnaise
1/2 tsp black pepper powder
salt as per taste
1/4 cup chopped capsicum
2 green chillies, chopped finely
1/4 cup grated cheese
1 onion, sliced thinly
4 bread rolls
butter
Method
Mix cheese and mayonnaise well. Chop coarsely the eggs.
Mix it with meat pieces, pepper powder and salt. Add capsicum, chilli and
coriander leaves.
Add cheese-mayonnaise mixture. Mix it well.
Halve the rolls and butter both the sides. Top 4 halves with egg mixture.
Layer it with onion slices. Cover with remaining halves.
Bake it at 400o F for 10-15 mins. (till cheese melts)
Serve with raw vegetable slices / lettuce leaves.
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