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Jumbo shrimps(Chemmeen) - 1 lb
Chilly powder - 2 tbsp
Turmeric powder - 1/4 tsp
Coriander powder - 1/4 tsp
Pepper powder - 1/2 tsp
Lime juice - 1 tbsp
Salt - 1/2 tsp
Oil - enough to shallow fry
Water - if needed to make paste
Curry Leaves - A few
1)Mix together all the powders along with the lime juice and a little water.
2)Marinate the shrimps with the above for 30 mins.
3)Heat oil in a pan or a kadai.
4)Add curry leaves and immediately, add the marinated shrimps.
5)Fry, till done or crispy.
:- Serve with steamed rice.
Chilly powder - 2 tbsp
Turmeric powder - 1/4 tsp
Coriander powder - 1/4 tsp
Pepper powder - 1/2 tsp
Lime juice - 1 tbsp
Salt - 1/2 tsp
Oil - enough to shallow fry
Water - if needed to make paste
Curry Leaves - A few
1)Mix together all the powders along with the lime juice and a little water.
2)Marinate the shrimps with the above for 30 mins.
3)Heat oil in a pan or a kadai.
4)Add curry leaves and immediately, add the marinated shrimps.
5)Fry, till done or crispy.
:- Serve with steamed rice.
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