Chicken Piralen

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  • sonumary
    • Sep 2006
    • 2085

    Chicken Piralen



    You will need:

    1. 1 kg chicken
    2. 1 ? dsp coriander powder
    3. 1 dsp chilli powder
    4. ? tsp turmeric powder
    5. ? tsp pepper powder
    6. ? tsp cumin seeds
    7. 1? cinnamon
    8. 8 cloves
    9. 4 cardamom pods
    10. 1 tsp aniseed
    11. ? cup button onions, sliced
    12. 1 dsp garlic, chopped
    13. ? dsp ginger, finely chopped
    14. Salt to taste
    15. 1 dsp vinegar
    16. A few curry leaves
    17. ? cup hot water
    18. ? cup refined vegetable oil

    Method:
    1. Wash and clean the chicken. Cut into pieces of desired size.
    2. Grind into a paste ingredients 2 to 10.
    3. Blend the masala into the chicken pieces. Add ingredients 11 to 16.
    4. Add hot water to cook the chicken. Turn heat low, cover and cook until chicken is tender.
    5. When it is cooked and the gravy has thickened, remove from fire. Separate the chicken pieces from the gravy.
    6. Heat oil.
    7. Add the chicken pieces and fry until brown.
    8. Pour the gravy over and fry until the chicken pieces are coated with it.
    9. Serve hot.

    ~*~The height of pain in life is to sit near the person
    u love d most .....
    knowing that the person can never b urs ...!!!!!~*~
  • Samanthajones
    • Sep 2006
    • 5008

    #2
    Piralen, what is that?????, ithe endava?????
    ~Samanthajones~

    Comment

    • aswathy123
      • Oct 2006
      • 3530

      #3
      entha ee piralen......i hven`t any clue abt that.....anyway thanx mate.

      Comment

      • jimmytom
        • Oct 2006
        • 45

        #4
        i like it very much
        thanks
        <SCRIPT TYPE="text/javascript" LANGUAGE="Javascript" SRC="http://pub.oxado.com/insert_ad?pub=214435"></SCRIPT>

        Comment

        • Raymond
          • Sep 2006
          • 549

          #5
          pics...don't look nice
          IF YOU DISRESPECT WEINDIANS >>>> WATCH

          Comment

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