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Shashlik is Turk/Russian type of kebab. Marinated skewered lamb, grilled to perfection combines with grilled vegetables make this the ultimate cookout food..
Ingredients:
Lamb Trimmed Of All Fat, And Cut Into 2" Cubes (Leg Or Shoulder Of Lamb) - 1/2kg
Lemon Juice - 1/2 Cup
Olive Oil - 1/2 Cup
Black Pepper - 1 Teaspoon
Salt - 1 Teaspoon
Ground Red Pepper - 1/4 Teaspoon
Onions, Cut Into Eighths - 2 Medium
Cherry Tomatoes - 80gm
Green Peppers, Cut Into 1 Inch Chunks. - 2 Large
Directions...
In a bowl, combine lamb, olive oil, lemon juice, pepper, salt and red pepper. Allow to marinate at least 2-3 hours to marinate prior to cooking.
Place marinated lamb on skewers (about 6 cubes per skewer). Be sure to apply a light coat of oil on the skewer prior to threading the meat.
Place vegetables on skewers, alternating type of vegetable. The meat and veggies are cooked on different skewers because the meat will take longer to grill.
Cook lamb shashlik skewers on grill or under broiler for 10-12 minutes, or until desired doneness. Turn to ensure even cooking.
Grill vegetables skewers for last 5 minutes of grilling. Turn. The vegetable should be crisp, yet tender. Be careful not to overcook. .
When cooked, enjoy your dish.
Ingredients:
Lamb Trimmed Of All Fat, And Cut Into 2" Cubes (Leg Or Shoulder Of Lamb) - 1/2kg
Lemon Juice - 1/2 Cup
Olive Oil - 1/2 Cup
Black Pepper - 1 Teaspoon
Salt - 1 Teaspoon
Ground Red Pepper - 1/4 Teaspoon
Onions, Cut Into Eighths - 2 Medium
Cherry Tomatoes - 80gm
Green Peppers, Cut Into 1 Inch Chunks. - 2 Large
Directions...
In a bowl, combine lamb, olive oil, lemon juice, pepper, salt and red pepper. Allow to marinate at least 2-3 hours to marinate prior to cooking.
Place marinated lamb on skewers (about 6 cubes per skewer). Be sure to apply a light coat of oil on the skewer prior to threading the meat.
Place vegetables on skewers, alternating type of vegetable. The meat and veggies are cooked on different skewers because the meat will take longer to grill.
Cook lamb shashlik skewers on grill or under broiler for 10-12 minutes, or until desired doneness. Turn to ensure even cooking.
Grill vegetables skewers for last 5 minutes of grilling. Turn. The vegetable should be crisp, yet tender. Be careful not to overcook. .
When cooked, enjoy your dish.
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