Chicken Pulao

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  • Samanthajones
    • Sep 2006
    • 5008

    Chicken Pulao

    Ingredients:


    1/4 kg basmati rice
    1/2 chicken
    2 onion chopped finely
    3 cloves
    1" cinnamon
    2 black cardamoms
    4 bay leaves
    4 tbsp ghee
    Chopped corriander leaves
    Make a paste of:
    2 tsp cummin seeds
    5 black pepper
    7 green chillies
    3 garlic flakes
    1/2" ginger
    1 tbsp corriander seeds
    1 tsp red chilli powder
    1/2 tsp turmeric powder
    Salt as per taste


    Method:


    Wash the rice and soak it for 1/2 hour.
    Cut chicken into small pieces.
    Heat oil in a kadai.
    Fry the onions till golden brown.
    Add the grounded masala and simmer for 2
    minutes.
    Add cloves, cinnamon, cardamoms, and
    bay leaves.
    Fry chicken pieces for 5 minutes.
    Add rice to it and add water required to
    cook the rice.
    Stir well.
    Let the chicken and rice cook.
    Once done garnish with corriander leaves.
    Serve hot.


    Plzz reply!!!
    ~Samanthajones~
  • sumith
    • Sep 2006
    • 2000

    #2
    sounds good thanks sam for sharing this recipe

    Comment

    • Jessfrance
      • Sep 2006
      • 4440

      #3
      i havnt heard abt something like this... hmm sounds good anyway.. thanks sam.



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      Comment

      • aswathy123
        • Oct 2006
        • 3530

        #4
        haven`t heard abt dis be4...enthayallum onnu try cheythu nokkiayakkam...thanx sam

        Comment

        • sheguy
          Weindianvip
          • Oct 2006
          • 663

          #5
          mmmmmm good recipe!!!!!!!!!!! thanks for sharing

          Comment

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