Kerala Moru Curry

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  • sheguy
    Weindianvip
    • Oct 2006
    • 663

    Kerala Moru Curry

    Curd - 2 cup
    Pepper Powder - ? tsp
    Fenugreek Powder - 1 pinch
    Turmeric Powder - ? tsp
    Ginger (sliced) - 1 tsp
    Garlic (chopped) - 2 nos
    Green Chili - 2
    Coconut Oil - 1 tbsp
    Mustard Seed - ? tsp

    Red Chili - 2

    Curry Leaves - 1 stem

    Salt - As required


    Blend the curd without water. Add Pepper powder, turmeric powder, ginger, garlic, fenugreek powder, salt, then keep on fire and stir. Stir well and remove from fire when heated. Do not let to boil.
  • Jessfrance
    • Sep 2006
    • 4440

    #2
    Hmm i cant do this!! thankz for the recipe!! keep posting mor



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    • aswathy123
      • Oct 2006
      • 3530

      #3
      tanx for the recipe sheguy...onnu try cheythu nokkunund......keep going ketto

      Comment

      • Samanthajones
        • Sep 2006
        • 5008

        #4
        keep posting more delicious recipes for us aar...this was a nice one!!!
        ~Samanthajones~

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