Potato Kababs

[sparrow]

Ingredients

Potatoes - 1/4 kgs
Bread - about 6-7 slices
Green chilles - 1 (cut into small pieces)
Coriender leaves - as according to the taste
Garam Masala powder - 1/2 tsp
Dhania powder - 1/2 tsp
Turmeric powder - 1/2 tsp
Amchur (dry mango powder) - 1/2 tsp
Salt - as according to taste
Oil - for frying

Pressure cook potatoes. Peel and mash them, when they are warm.
Soak bread slices one by one in water and lift out immediately. Squeez the water out.
Mix the bread slices along with the potatoes and other masalas.
Make small balls and shape in the form of kabas.
Heat oil and deep fry till crisp and golden brown.
Serve with dates and tamrind sweet chutney or coriender chutney

[Jessfrance]

Thankz a lot for sharing this recipe mate.

[Samanthajones]

thnx a lot for the recipe mate..this is a unique type of kabab..

[sanciya]

super,i will try,thanks fo rthe recepi

[simon_mf]

thanks

my 1 year old daughter loved it. but this dish is not 4 fat people

[teena]

Thanx a lot sparrow for sharing diz recipe...

[thakkudu_1]

hmm i love potatos. going to try this in this weekend. thx for the delicious recipe.

[geokuttan]

can someone make this forme plzzz...

[podachekka]

kalakki cheta ithu kalaki adi poli chingi pan

[eldodublin]

thanks for the recipe,
thanks for the recipe,marvellous

[ria]

Thanks a lot 4 the recipe mate...!

[nairsinusa]

potatoes - the best and ur recipe for kababs ummm gr8.My son will luv it!

[sumacs]

sumacs

Thank you Sparrow for sharing this.Let me try it this weekend.

[jykuria]

potato cababs

thanku for the potato cababs. joy