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Ingredients:
8 oranges
1/4 cup honey
2 lemons, juiced
Fresh mint sprigs, for garnish
Working over a bowl, remove pith and peel from oranges with a knife; reserve any juice.
In a saucepan, combine honey, lemon juice, and 4 cups water.
Bring to a simmer; remove from heat.
Add oranges and reserved juice, and let stand until cool.
Chill; serve garnished with mint sprigs
8 oranges
1/4 cup honey
2 lemons, juiced
Fresh mint sprigs, for garnish
Working over a bowl, remove pith and peel from oranges with a knife; reserve any juice.
In a saucepan, combine honey, lemon juice, and 4 cups water.
Bring to a simmer; remove from heat.
Add oranges and reserved juice, and let stand until cool.
Chill; serve garnished with mint sprigs
und ketto!!! 
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