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Kochi: The exports of spices and spices products from India during April-December 2010 scaled up by 16 per cent in value and three per cent in volume to 391,560 tonnes valued Rs 4880.56 crore. In US dollar terms it was 1070.10 Million.
In contrast, during April-December 2009, the export was 378,950 tonnes valued at Rs 4222.56 crore (US$ 882.33 Million) of April-December 2009. In dollar terms the increase is 21 percent, a Spices board press release said. During April-December this year, the exports of chilli, ginger, fennel and garlic have shown increase both in volume and value as compared to April-December 2009. The exports of value added product spice oils and oleoresin are on the upswing as compared to April-December 2009. But exports of pepper, cardamom (large), turmeric, mint products and other spices like tamarind and asafoetida could register increase only in value terms. Spices like like cardamom(small), coriander, cumin, celery, fenugreek, other seed spices like mustard, aniseed, ajwanseed, nutmeg &mace have declined both in terms of volume and value as compared to the corresponding period of last year. During the period, the export of spice oils and oleoresins has also increased to 5,275 tonnes valued Rs 641.40 crore from 5,200 tonnes valued Rs.546.77 crores of last year. A total quantity of 14,000 tonnes of pepper valued Rs 266.25 crore have been exported as against 15,425 tonnes valued Rs 243.27 crore of last year. The unit value of pepper has increased from Rs 157.71per kg in 2009-10 to Rs 190.18 per kg during 2010-11. During April December 2010, a total quantity of 400 tonnes
of cardamom (large) valued Rs 21.75 crores as against 670 tonnes valued Rs.10.53 crore of last year. In the case of cardamom (large) the unit value has increased from Rs.157.23 per Kg in 2009-10 to Rs 543.85 per kg in 2010-11. During the
period a total quantity of 1,79,500 tonnes of chilli valued Rs. 1108.92 crores have been exported as against 1,47,250 tonnes valued Rs 946.49 crores of last year, registering an increase of 22 per cent in quantity and 17 per cent in value. Ginger exports totaled 7,800 tonnes valued Rs 49.04 crore as against 4,150 tonnes valued Rs.32.44crores of last year.
Compared to the spices export target of 465,000 tonnes valued Rs 5100.00 crore (US $ 1125 million) fixed for the financial year 2010-11, the achievement of 391,560 tonnes valued Rs 4880.56 crores (US$ 1070.10 million) during
April-December 2010 is 84 per cent in terms of quantity and 96 per cent in rupee value and 95 per cent in dollar value terms.pti
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In contrast, during April-December 2009, the export was 378,950 tonnes valued at Rs 4222.56 crore (US$ 882.33 Million) of April-December 2009. In dollar terms the increase is 21 percent, a Spices board press release said. During April-December this year, the exports of chilli, ginger, fennel and garlic have shown increase both in volume and value as compared to April-December 2009. The exports of value added product spice oils and oleoresin are on the upswing as compared to April-December 2009. But exports of pepper, cardamom (large), turmeric, mint products and other spices like tamarind and asafoetida could register increase only in value terms. Spices like like cardamom(small), coriander, cumin, celery, fenugreek, other seed spices like mustard, aniseed, ajwanseed, nutmeg &mace have declined both in terms of volume and value as compared to the corresponding period of last year. During the period, the export of spice oils and oleoresins has also increased to 5,275 tonnes valued Rs 641.40 crore from 5,200 tonnes valued Rs.546.77 crores of last year. A total quantity of 14,000 tonnes of pepper valued Rs 266.25 crore have been exported as against 15,425 tonnes valued Rs 243.27 crore of last year. The unit value of pepper has increased from Rs 157.71per kg in 2009-10 to Rs 190.18 per kg during 2010-11. During April December 2010, a total quantity of 400 tonnes
of cardamom (large) valued Rs 21.75 crores as against 670 tonnes valued Rs.10.53 crore of last year. In the case of cardamom (large) the unit value has increased from Rs.157.23 per Kg in 2009-10 to Rs 543.85 per kg in 2010-11. During the
period a total quantity of 1,79,500 tonnes of chilli valued Rs. 1108.92 crores have been exported as against 1,47,250 tonnes valued Rs 946.49 crores of last year, registering an increase of 22 per cent in quantity and 17 per cent in value. Ginger exports totaled 7,800 tonnes valued Rs 49.04 crore as against 4,150 tonnes valued Rs.32.44crores of last year.
Compared to the spices export target of 465,000 tonnes valued Rs 5100.00 crore (US $ 1125 million) fixed for the financial year 2010-11, the achievement of 391,560 tonnes valued Rs 4880.56 crores (US$ 1070.10 million) during
April-December 2010 is 84 per cent in terms of quantity and 96 per cent in rupee value and 95 per cent in dollar value terms.pti
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Legal | Politics | Sports | Teens | Webmasters