Bread and butter pudding

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  • don
    Banned
    • Sep 2006
    • 564

    Bread and butter pudding

    BREAD AND BUTTER PUDDING

    Ingredients

    4 slices of bread
    200ml/7?fl oz milk
    200ml/7?fl oz double cream
    110g/4oz soft brown sugar
    110g/4oz unsalted butter



    Method

    1. Pre-heat the oven to 220C/425F/Gas 7.
    2. Arrange the bread slices into a small ovenproof baking dish.
    3. Pour the milk and the cream over.
    4. In a pan, gently melt the sugar and butter, to form a caramel. Pour the caramel over the bread and bake in the oven for 10-12 minutes, until golden and cooked.
    5. Remove from the oven and serve.
  • Dixit-mall
    • Sep 2006
    • 77

    #2
    Thanks mateeeeeeee for sharing

    Comment

    • Samanthajones
      • Sep 2006
      • 5008

      #3
      thnx for da nice dessert recipe!!!!!
      ~Samanthajones~

      Comment

      • Jessfrance
        • Sep 2006
        • 4440

        #4
        hey

        Thankz buddy!!!! keep posting



        ���(`�[���o.O��(-� �-)��O.o���]״)���

        Comment

        • Raymond
          • Sep 2006
          • 549

          #5
          thanx for sharing with ukindian
          IF YOU DISRESPECT WEINDIANS >>>> WATCH

          Comment

          • aswathy123
            • Oct 2006
            • 3530

            #6
            tanx dude......nice recipe......keep on sharing

            Comment

            • dspandit
              • Oct 2006
              • 28

              #7
              thanks for sharing ,,

              Comment

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